Gluten Free Breads.

Only Foods that contain less then 20 parts per million (ppm) sometimes expressed as 200mg gluten/kg can be labelled gluten free.  Which allows even those who have a high sensitivity to gluten to be able to eat them with confidence.

By Panino Breads

At Panino we're proud to be bakery experts - it's all and everything we do, our success lies in the fact that we consistently exceed the demands of our customers, by researching and developing new bespoke products in partnership with our suppliers to bring you wonderful flavours of breads from all around the world.

Speciality breads are now outproforming the overall breads and baked goods market, with a huge increase in growth over the last year. To nature this growing trend, we've introduced a new range of speciality breads, ranging from Artisan seeded loaves to gourmet baguettes.

please reveiw the list below, if the product you require isnt listed it doesn't mean we dont have it, all you have to do is ask and if we can help, we will.

  • Gluten Free Sliced Brown Bread
    Baked with Poppy, Linseed and sunflower seeds for a tasty crunch, this triple seeded sandwich loaf makes a delicious change to everyday bread. This nutritious loaf is also packed with vitamins and minerals, and is a source of Omega 3. By Genius.
    6 x 535g
  • Gluten Free Raisin & Nut Rolls
    36 x 60g
  • Gluten Free Multigrain Rolls
    80 x 70g
  • Gluten Free Seeded Rolls
    By Genius.
    25 x 68g
  • Gluten Free Sliced White Bread
    A wheat and milk-free soft white sandwich loaf has a satisfying crust that's perfect for lunches. Low in saturated fat and high in fibre and free from artificial preservatives. By Genius.
    6 x 535g